Banana Cookies

Categories: Kids' Recipes, Snacks

         


Be the first to rate.

Select a star below to rate this recipe.

Recipe Information

Serving Size

1 serving

Yield

Makes 1 servings

Nutrition Information

One serving is 80 calories, 1 g fat, 0 mg cholesterol, 45 mg sodium, 19 g carbohydrates, 2 g fiber, and 1 g protein

Key

c = cup, T = tablespoon, t = teaspoon, lb = pound, oz = ounce, fl oz = fluid ounce, pkg = package

Ingredients

  • ½ Banana, medium
  • ½ Graham cracker
  • Sandwich size zip top bag

Directions

  1. In a zip top bag, CRUSH the graham cracker until it is almost a powder.
  2. SLICE the banana into coins (about 5).
  3. PLACE the banana coins in the bag and shake until covered.

Chickasaw Nation Nutrition Services

Get Fresh! is an initiative of the Chickasaw Nation. This material was funded by USDA’s Supplemental Nutrition Assistance Program. This institution is an equal opportunity provider and employer. For more information on the Supplemental Nutrition Assistance Program or the FDP Grocery Stores, visit www.GetFreshCooking.com.