Cinnamon Fried Pineapple

Categories: Desserts


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Recipe Information

Serving Size

½ c


Makes 5 servings

Nutrition Information

One serving is 157 calories, 5 g fat, 0 mg cholesterol, 25 mg sodium, 24 g carbohydrates, 1 g fiber, and 4 g protein


c = cup, T = tablespoon, t = teaspoon, lb = pound, oz = ounce, fl oz = fluid ounce, pkg = package


  • 1 can Pineapple chunks, drained and rinsed (20 oz)
  • 1 T Margarine
  • 2 T Honey
  • ½ t Cinnamon
  • ¾ c Granola


  1. WASH hands with soap and water.
  2. HEAT a large skillet over medium-high heat.
  3. ADD margarine, honey and cinnamon. STIR to combine
  4. ADD the pineapple and SAUTE’ for 2-3 minutes.
  5. TOP with granola.

Chickasaw Nation Nutrition Services

Get Fresh! is an initiative of the Chickasaw Nation. This material was funded by USDA’s Supplemental Nutrition Assistance Program. This institution is an equal opportunity provider and employer. For more information on the Supplemental Nutrition Assistance Program or the FDP Grocery Stores, visit