Zucchini Pizza

Categories: Snacks


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Recipe Information

Serving Size

1 slice


Makes 9 servings

Nutrition Information

One serving is 80 calories, 5 g fat, 15 mg cholesterol, 250 mg sodium, 3 g carbohydrates, 1 g fiber, and 6 g protein


c = cup, T = tablespoon, t = teaspoon, lb = pound, oz = ounce, fl oz = fluid ounce, pkg = package


  • Cooking spray
  • 3 Zucchini, medium
  • 1 T Olive oil
  • 1 t Italian seasoning
  • ½ c Pizza sauce
  • 1 c Mozzarella, shredded
  • 27 Turkey pepperoni


  1. WASH hands with soap and water.
  2. PREHEAT oven to BROIL or 500 F.
  3. SPRAY baking sheet with cooking spray.
  4. SLICE each zucchini into 3 slices lengthwise and lay zucchini slices on the pan.
  5. BRUSH zucchini with olive oil and SPREAD pizza sauce evenly on top of zucchini.
  6. TOP evenly with cheese, pepperoni and Italian seasoning.
  7. BROIL for 4-5 minutes.

Chickasaw Nation Nutrition Services

Get Fresh! is an initiative of the Chickasaw Nation. This material was funded by USDA’s Supplemental Nutrition Assistance Program. This institution is an equal opportunity provider and employer. For more information on the Supplemental Nutrition Assistance Program or the FDP Grocery Stores, visit www.GetFreshCooking.com.