Pizza Crackers

Categories: Kids' Recipes, Snacks


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Recipe Information

Serving Size

4 crackers


Makes 4 servings

Nutrition Information

One serving is 80 calories, 4 g fat, 5 mg cholesterol, 240 mg sodium, 8 g carbohydrates, 1 g fiber, and 4 g protein


c = cup, T = tablespoon, t = teaspoon, lb = pound, oz = ounce, fl oz = fluid ounce, pkg = package


  • Cooking spray
  • 16 Crackers, whole wheat
  • 6 T Marinara sauce
  • 6 T Mozzarella cheese, part skim, shredded
  • 2 T Peppers, onions, or mushrooms, diced
  • 2 T Turkey pepperoni or pineapple tidbits


  1. HEAT a broiler (or toaster oven).
  2. SPRAY a baking sheet with cooking spray. PLACE crackers on a baking sheet
  3. Dividing evenly, TOP crackers with sauce, cheese, veggies and pepperoni or pineapple.
  4. BROIL until cheese has melted, 2-3 minutes.

Chickasaw Nation Nutrition Services

Get Fresh! is an initiative of the Chickasaw Nation. This material was funded by USDA’s Supplemental Nutrition Assistance Program. This institution is an equal opportunity provider and employer. For more information on the Supplemental Nutrition Assistance Program or the FDP Grocery Stores, visit