Homemade Granola

Categories: Snacks

         


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Recipe Information

Serving Size

½ c

Yield

Makes 16 servings

Nutrition Information

One serving is 210 calories, 7 g fat, 0 mg cholesterol, 15 mg sodium, 37 g carbohydrates, 3 g fiber, and 4 g protein

Key

c = cup, T = tablespoon, t = teaspoon, lb = pound, oz = ounce, fl oz = fluid ounce, pkg = package

Ingredients

  • ¾ c Brown sugar
  • ⅓ c Vegetable oil
  • ⅓ c Honey
  • ½ c Dry milk
  • ¾ t Cinnamon
  • 5 c Oatmeal
  • ½ c Raisins
  • Pinch of Salt
  • 1 c Pecans, chopped (optional)

Directions

  1. MIX brown sugar, oil and honey in a saucepan. HEAT until sugar is dissolved.
  2. COMBINE dry ingredients in a large cake pan. POUR sugar mixture over dry mixture and MIX well.
  3. BAKE at 375ºF for 10-15 minutes.
  4. Let COOL in pan. STORE in airtight container.

Chickasaw Nation Nutrition Services

Get Fresh! is an initiative of the Chickasaw Nation. This material was funded by USDA’s Supplemental Nutrition Assistance Program. This institution is an equal opportunity provider and employer. For more information on the Supplemental Nutrition Assistance Program or the FDP Grocery Stores, visit www.GetFreshCooking.com.