Sour Cream Sauce

Categories: Dips, Dressings, Spreads, Snacks

         

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Recipe Information

Serving Size

1 T

Yield

Makes 12 servings

Nutrition Information

One serving is 20 calories, 2 g fat, 5 mg cholesterol, 60 mg sodium, 1 g carbohydrates, 0 g fiber, and 1 g protein

Key

c = cup, T = tablespoon, t = teaspoon, lb = pound, oz = ounce, fl oz = fluid ounce, pkg = package

Ingredients

  • ¾ c Sour cream, light
  • 2 t Lime juice
  • 1 t Cilantro or parsley, fresh, chopped
  • ¼ t Garlic, minced
  • ¼ t Cumin
  • ¼ t Salt
  • ⅛ t Lime zest

Directions

  1. COMBINE ingredients in a bowl and CHILL.

Chickasaw Nation Nutrition Services

Get Fresh! is an initiative of the Chickasaw Nation. This material was funded by USDA’s Supplemental Nutrition Assistance Program. This institution is an equal opportunity provider and employer. For more information on the Supplemental Nutrition Assistance Program or the FDP Grocery Stores, visit www.GetFreshCooking.com.