Cinnamon Chips

Categories: Kids' Recipes, Snacks


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Recipe Information

Serving Size

8 chips


Makes 8 servings

Nutrition Information

One serving is 90 calories, 0 g fat, 0 mg cholesterol, 170 mg sodium, 25 g carbohydrates, 2 g fiber, and 3 g protein


c = cup, T = tablespoon, t = teaspoon, lb = pound, oz = ounce, fl oz = fluid ounce, pkg = package


  • 8 Whole wheat tortillas
  • 1 T Water or cooking spray
  • ¼ c Sugar
  • 2 t Cinnamon


  1. PREHEAT the oven to 400°F.
  2. BRUSH tortillas lightly with water or spray with cooking spray.
  3. COMBINE sugar and cinnamon. SPRINKLE over tortillas.
  4. CUT each tortilla into 8 wedges. PLACE on a baking sheet sprayed with cooking spray.
  5. BAKE for 6-8 minutes or until lightly browned. COOL and SERVE with dip.

Chickasaw Nation Nutrition Services

Get Fresh! is an initiative of the Chickasaw Nation. This material was funded by USDA’s Supplemental Nutrition Assistance Program. This institution is an equal opportunity provider and employer. For more information on the Supplemental Nutrition Assistance Program or the FDP Grocery Stores, visit