6 Fresh
peaches, sliced
1 T. Olive
oil
¼ c. Brown
sugar
2 t. Cinnamon
¾ c. Granola,
low-fat
Add olive oil to a non-stick pan. Heat over medium high heat. Add sliced peaches, brown sugar,
cinnamon and granola to pan. Toss
ingredients together and heat until all is hot. Remove from heat and serve warm.
Makes 6 ¾-cup servings.
Nutrition Information: 130 calories; 3 g fat; 15 mg sodium; 0 mg cholesterol; 26 g carbohydrates; 3 g fiber; and 2 g protein.
Chickasaw Nation Nutrition Services
This material was funded by the USDA's Food Stamp Program. This institution is an equal opportunity employer and provider.